Back to the VLOG! Meet our special friend, Saw and observe the bad parenting of some non parents, let’s talk about loquats, and enjoy some up close and personal footage of a hawk with his prey. Sweet!
We’re back with another recipe from Charleston Receipts! April chose Scalloped Cucumbers. Brittany and Caroline try to figure out what the heck those are and how they’re made. Chaos ensues. Kara has to eat a cucumber. Watch to see it all go down.
Zach and Kara have finally gotten settled in to their new house, adopted a sweet dog named Percy, and are now making strides in the garden. See what’s growing in the video below!
It’s ICE CREAM DAY!! April spends a pretty penny to have ice cream shipped to her across the country from the amazing ice cream shop, Salt & Straw. Find out if it was worth it.
List of Salt & Straw snacks:
Salted Malted Chocolate Chip Cookie Dough Freckled Mint Chocolate Chip Goosebumps: Monster Blood is Back! Honey Lavender The Great Candycopia
For this Make It For The First Time, April tries her hand at a butter mochi recipe that she found online. This recipe is gluten free and can be found here.
In this episode of April’s Snack Bag, Brittany and April continue sampling all of the International treats that April discovered at Lidl, Aldi, and other various stores.
Brittany and April LOVE snacks. Not only do they LOVE snacks, but they love trying snacks that they’ve never tried before. In this episode of April’s Snack Bag, the snack adventurers try everything from pickled peaches, to smoke flavored wheat tubes, to pumpkin spice cheese. There’s great surprise, delight, and disappointment along the way. Grab your favorite snack and join us!
Zach is tired. All of the Homesteaders are tired. This is partly thanks to a big pile of mulch. Zach explains what happened and shows the progress that might have made it all worth it.